recipes
Cauliflower Purée with Truffle Gremolata
by Chef Joseph Gillard, Westwood, CA
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Cranberry Pumpkin Bread
by the Chef’s of Napa Valley Grille Restaurants
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Fall Squash and Baby Spinach Salad
by Chef Joseph Gillard, Westwood, CA
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Roasted Niman Ranch Pork Rib Chop
by Joseph Gillard, Westwood, CA
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Spiced Pumpkin Soup
by Chef Shawnte Peery, Bloomington, MN
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